Mini Frangipane Mince Pies
For a truly delightful everyday treat over the Christmas period, try our new Mini Frangipane Mince Pies. A traditional sweet pastry base and our own special recipe mincemeat, but instead of a pastry lid, ours are sealed with a delicious layer of frangipane and sprinkled with toasted almond flakes. Just perfect for those unannounced guests over the festive period!
Size: 12 pieces, 420g e**
NB: Available October - January (inclusive)
Mincemeat: Bramley Apples (17%), Raisins (16%), Brown Sugar, Sultanas (11%), Currants (11%), Mixed Peel (11%) (orange peel (80%), lemon peel (20%), glucose-fructose syrup (derived from wheat), salt, acidity regulator (E330), preservative sulphur dioxide (E220)), All Vegetable Suet (non- hydrogenated vegetable oil :Palm oil, sunflower oil, heat treated wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin)), Walnuts, Brandy (60% ABV, caramel E150a), Orange Juice, Lemon Juice, Mixed Spice (cinnamon, coriander, ginger, allspice, nutmeg, cloves), Lemon Zest, Orange Zest, Ground Coriander, Ground Nutmeg, Ground Cloves, Orange Oil, Lemon Oil.
Pastry: Wheat Flour (calcium carbonate, iron, niacin (B3), thiamin (B1)), Butter (from milk), Sugar, Whole Free Range Egg, Sugar.
|Nutritional Information||100g||% RI*||RI* for an average adult|
|Of which saturates (g)||10.4||25||20|
|Of which sugars (g)||25.6||58||90|
* Reference Intake of an average adult (8400kj / 2000kcal)
** All of our products are baked and finished in small batches, by hand. As such, some variations on weight and appearance may occur.